Cafe Sam Service List

Dinner Menu

• Appetizers

  • Buffalo Chicken Medallions

    melted cheddar cheese

    $6.75

  • Seafood Cocktail Martini

    scallops, mussels, shrimp, and petite lobster tail

    $8.50

  • Sushimi Grade Ahi Tuna Skewer

    sesame crust and wasabi sour cream

    $7.75

  • Smoked Salmon Blintzes

    lumpfish caviar and pesto sauce

    $6.75

  • Cajun French Fries

    assorted dipping sauces

    $3.95

  • Fried Calamari

    classic cocktail sauce

    $8.75

  • Crab, Artichoke, Spinach Dip

    pita toast points

    $6.75

  • Cheddar Cheese Pierogies

    buttered onions

    $6.25

  • Blackened Ahi Tuna Steak

    sweet corn salsa

    $8.75

  • Shucked Mussels Provencale

    mushrooms, tomatoes, and garlic butter

    $6.75

  • Baked Almond Crusted Brie

    sun dried cherry sauce

    $7.25

  • Sauteed Portabella Mushrooms

    spinach and lemon

    $5.75

  • Homeade Italian Sausage

    fennel and onions

    $6.25

  • Escargots Bourguignonne

    snails baked in the shell with garlic butter

    $7.75

  • Grilled Eggplant, Goat Cheese, And Roasted Red Pepper

    sun dried cherry sauce

    $6.75

  • Pan-fried Provolone Cheese And Zucchini

    house red sauce

    $5.75

• Soups

  • Soup Du Jour

    $4.50

  • Classic French Onion Soup

    three melted cheeses

    $4.95

  • Lobster Bisque

    $6.50

• Salads

  • Multi Leaf House Salad

    tender gourmet greens

    $4.50

  • Crispy Iceburg Lettuce Wedge

    creamy italian and thousand island dressings

    $4.75

  • Greek Salad

    tomato, red onion, olives, and feta cheese

    $4.95

  • Radicchio, Napa, And Spinach Lettuce

    hard egg, feta cheese, bell pepper, and dijon vinaigrette

    $6.75

  • Sam’s Caesar Salad

    with anchovy fillets

    $5.25

  • Hearts Of Palm, Artichoke, And Tomato

    marinated in blue cheese shallot vinaigrette

    $6.75

  • Fresh Spinach Salad

    tomato, cucumber, egg, red onion, and hot bacon dressing

    $4.75

• Appetizer Pasta

  pasta dishes also available in combination or entrée sized portions

  • Angel’s Hair And Salmon

    mushroom, artichoke, and pommerey sauce

    $8.50

  • Angel’s Hair And Sun Dried Tomatoes

    roasted almond garlic sauce

    $7.50

  • Angel’s Hair And Langostinos

    mushroom, tomato, and garlic butter

    $8.75

  • Angel’s Hair And Escargots

    feta cheese and roasted almond garlic sauce

    $8.75

  • Angel’s Hair And Shrimp Scampi

    garlic butter sauce

    $8.75

  • Linguini And Cajun Shellfish

    pesto sauce

    $9.75

  • Linguini And Fried Calamari

    horseradish marinara

    $8.95

  • Linguini And Blackened

    curried spinach sauce

    $8.50

  • Linguini And Crumbled Feta Cheese

    pesto infused olive oil

    $7.95

  • Linguini And Portabella Mushrooms

    house red sauce

    $7.75

  • Fettucini And Italian Sausage

    caramelized onions and marinara sauce

    $8.75

  • Fettucini And Creamed Spinach

    alfredo-style

    $7.95

  • Fettucini And Assorted Fried Seafood

    garlic cream marinara

    $9.75

  • Fettucini And Grilled Chicken

    a la king-style

    $8.50

  • Fettucini And Tenderloin Tips

    stroganoff-style

    $8.95

  • Penne And Shucked Mussels

    provencale-style

    $8.50

  • Penne And Zucchini With Three Cheeses

    house red sauce

    $7.95

  • Penne And Peppercorn Crusted Fresh Tuna

    red pepper, artichoke, and pommerey sauce

    $9.25

  • Penne And Black Angus Ground Beef

    bolognese-style

    $8.25

  • Penne And Blue Fin Crab

    artichoke, red pepper, mushroom, and pesto sauce

    $9.25

• Steaks, Chops, Filets

  • New York Strip Steak

    flame-grilled, portabella mushroom demi, melted gorgonzola cheese, pizza-style

    $19.95

  • Cowboy Cut T-bone Steak

    flame-grilled, crushed chile peppers and curry sauce

    $23.95

  • Prime Cut Filet Mignon

    flame-grilled, bearnaise sauce, oscar-style with assorted seafood and bearnaise sauce, brushed with olive oil, garlic, and oregano

    $21.95

  • Prime Provimi Veal Chop

    flame grilled, portabella mushroom demi, sun dried cherry sauce

    $23.95

  • Center Cut Lamb Chops

    flame-grilled, mint jelly, brushed with olive oil, garlic, and oregano

    $24.95

  • Pork Loin Chops

    flame-grilled, blackened with jack daniel’s whiskey butter sauce, crushed chili peppers and curry sauce, sauerkraut and pommerey mustard

    $14.95

• Veal, Duck, Chicken

  • Prime Provimi Calves Liver

    mustard crusted, feta cheese and bacon

    $13.95

  • Sauteed Medallions Of Veal

    piccata style, oscar-style with mixed seafood and bearnaise sauce, buffalo style with melted cheddar cheese, spinach, goat cheese, and pesto

    $17.95

  • Roasted Long Island Duck

    orange-raspberry sauce, green madagascar peppercorns and brandy demi-glaze, sun dried cherry sauce, chinese hoisin barbeque sauce

    $16.95

  • Fresh Breast Of Chicken

    piccata style, buffalo style with melted cheddar cheese, rubbed with pesto and topped with portabella mushrooms and bell pepper, herb crumbed with dijon mustard

    $14.95

• Seafood

  • Langostinos, Bay Scallops, Shrimp, And Mussels

    sauteed with garlic butter on a bed of linguini

    $16.95

  • Maryland Crab Cakes

    caviar butter sauce

    $16.95

  • Rainbow Trout

    pecan butter sauce, tartar crust and cherry sauce

    $15.95

  • Salmon Steak

    bearnaise sauce, buffalo style with melted gorgonzola cheese, grilled eggplant, tomato, and curried spinach sauce

    $16.95

  • Filet Of Cod

    almondine style, portobella mushrooms, tomato, and pommerey sauce , mustard-horseradish crust and marinara sauce

    $14.95

  • Ahi Tuna Steak

    flame-grilled, artichokes, olives, capers and pommerey sauce, blackened and topped with sweet red bell pepper relish

    $18.95

  • Filet Of Tilapia

    pecan crusted with banana rum sauce, poached with white wine button mushrooms, livornaise style with onions, olives, and capers

    $14.95